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Keep up with all things, outdoors, with Big Billy Kinder...

Tube Fishing Ray RobertsTake me to the woods without a trigger to pull, and I’m just fine, as long as someone else is in charge of the trigger. Same story with a fishing pole...Preferably that someone else is a youngster just beginning their outdoor journey, or maybe a fella that loved hunting and fishing as a kid but career and commitment kept him on concrete for several decades. I love the hunt. Doesn’t matter if I’m hunting deer, turkeys, quail, doves, walleye, smallies...you get the picture. It’s the chase, the hunt, the research, the piecing together of the puzzle, and the smiles and stories that come from fresh eyes and ears.

What a glorious time spring is! It's just February, but it's all about to unfold for antoher trip around the outdoors' calendar. I’ll be in Florida chasing big green bass in a couple of weeks, then on our fertile Texas crappie waters. Turkey hunting with the world in springtime bloom is near and dear to my heart and so is a cool spring night of predator calling. It’ll be time for a South Dakota walley trip before long and then a fall full of axis, elk and whitetails. It's all on the way, and I look forward to every experience, but the 2016 trip that I’m most excited about won't put me behind the gun or flipping a jig into heavy shallow spring cover.

You’ll hopefully hear the show in early April after I venture into the woods with my pastor, his dad and 3 little boys. We plan to shoot a couple of pigs, but we're hunting for something bigger. Real big smiles and lifelong memories for the young’uns is the goal of this hunt. Thanks to my friends, Keith and Barbara at Northern Sky Outfitters for making this trip a possibility complete with cabin, cooking and care while we're on their ranch. They can do this for you too, I recommend it! I’ll take the 22, and the boys can take turns tearing up a target or two, dad and grandpa will do the pig shooting with the boys as witnesses. If the stories start to stretch, maybe the shot gets longer or the pigs grow after death, the boys can straighten that right up.

This is a turn key, comfortable way to persue our now legendary wild pigs in Texas. If you’ve been thinking about it...book it. Spring is a perfect time weather wise to hunt 'em under the stars with hog lights, or spot and stalk em during the daylight...Or both. The ranch will hunt you both ways if you prefer. Take the kids, put the sausage in the freezer, make a lasting memory with a newbie, or maybe with a long time absentee from the hunting environment.

Fondly,
Billy Kinder

February 5, 2016

As we move from school days to pool days, and cool mornings to hot days, it’s not too early to start thinking about fall. For bow hunters, you could be in the stand and packing meat out of the field in just 19 weeks. Dove hunters will be trying to down those fast darting doves in less time than that. Field trailers will start campaigning again in September too. It’s easy to hit the AC and not depart from it ‘til summers in the rear view, but if you use your time wisely and take advantage of the cooler parts of the morning and evening, you can keep your edge.

My friend and pro dog trainer Ronnie Smith and his training partner/wife Susanna Love, will start their day about 3am during the dog days of summer, and finish roading (exercising) dogs by 9am or so. By 9am in Big Cabin, Oklahoma in July, it’s HOT! Tom Dokken’s Kennel is in Minnesota, and he does the same thing. That kind of effort is what sets trainers like Tom and Ronnie apart from many others without that kind of drive.

A round of sporting clays once a week is a great way to keep your dove shooting on par. Keep plenty of water handy and walk the course for your legs, heart and lungs. The same goes for outdoor 3-D archery courses. My friend Joe Mussachio at Cinnamon Creek Archery in Ft Worth, Texas has several outdoor courses to keep you on your toes and ensuring the best shot that you can be in September. Swimming is great hot weather aerobics too. Take your dog along. He can’t sweat and any outdoor activity in the summertime requires that you at least keep his head wet and cool as possible.

Here’s to a great summer, and like the old song says…See You in September!

Fondly,
Billy Kinder
BBKOradio.com

May 18, 2017

Tejas Ranch and Game Fence Website DeerI may lose a few friends over this one. It’s a hot topic with many folks. Fences. High fences, low fences no fences. Hunting within the confines of a fenced area. Is it ethical? Depends on who you visit with. Many hard core public land d.i.y. hunters will tell you, "Absolutely not! True free range is the ONLY pursuit that’s fair and ethical." The deer farmer will tell you that there is no disgrace in hunting an animal behind an 8-foot fence. The low fence guy, well he’s proud of the fact that his herd can slip over to the neighbor and back again as they please. I have hunted on occasion all three areas, but not before some careful thought and reasoning.

Back in 2010 I suffered an injury that would keep me on crutches and a walker for a year and a half. 7 surgeries and 42 skin graphs. Locked up in the house, with the exception of hospital and doctor visits for well over a year. I didn’t care who thought what of me when I finally had an opportunity to climb back in a stand, even though it was on a high fence place. I had a ton of medical apparatus in tow, but made it up the ladder and into the blind on that cold December morning. The fine, tall 8 point that I put down that day hangs on my wall, and I am as proud of him as any spot and stalk, low fence/no fence big country critter that I’ve ever hunted. Even though I had a clear medical reason for hunting behind a fence, I still needed more before feeling totally comfortable with it.

God gave me the answer, as He always does, in the book of Genesis. He was speaking to Noah, and laying out how things would be after the great flood. God told Noah in Chapter 9, Vs 2-3,

2 “And the fear of you and the dread of you shall be upon every beast of the earth, and upon every fowl of the air, upon all that moveth upon the earth, and upon all the fishes of the sea; and into your hand are they delivered.”

3 “Every moving thing that liveth shall be meat for you; even as the green herb have I given you all things.”

Notice the Lord never said “except those behind a fence” or “no fish from a small farm pond” or under any other conditions. That is good enough for me. If its okay with God, then its good with me.

Ethics do come in to play. He also gave us a conscience, and when He placed us above the animals, fowl and fish, as he showed Noah when he cared for the critters 2 X 2 on the ark, we are to care for them. America has been the worldwide leader in that conservation effort for the past 100 years. It is that God given ability to think, that allows us to make our own decisions. Problem is, after we have sorted it out and decided what is ethical hunting for ourselves, we often want to frown upon other methods and the folks that take part in them. Example: We've all heard the age-old arguments between bow hunters and rifle hunters.

Figure it out for yourself. Is it legal? Will it bother me to harvest an animal on fenced property, be it 300 acres or 300,000? Do I believe that God exists? Do I believe what He said in his word?

Once you work it out, get out. Go and be in the woods. If you have to stop and unlock the gate on the way in, more power to you! If you pack your way into the National Forest for a day and a half, excellent! Ya’ll grill your backstraps up side by side. They're gonna taste the same cause God Himself made them each and said put them on the dinner table.

By Billy Kinder
DSC Life Member
Owner - Kinder Productions, Inc.
Host - Kinder Outdoors-SiriusXM
Radio Stations & Podcasts Across the U.S.

July 28, 2022

"Fat Girl"

JCR Fat GirlHey, if you're a dedicated bird hunter, you've been behind good bird dogs all of your life. You will NOT be disappointed with the dogs at Joshua Creek Ranch. It's so special to see a well-trained setter on point, head and tail high, setter feathers waving in the breeze.

AND THEN...They turn the "Fat Girl" loose!

Her real name is Stella. She stands maybe 14 inches tall, and she enjoys her meals. She carries a few extra pounds therefore she's earned the name "Fat Girl". She loves to hunt as much as she loves to eat. And when you turn this little English Cocker loose, there's no down time. She takes no breaks. And even though the cover is three times taller than her, she somehow, with the miracle of God's creation that HE put into a Cocker and bird dogs in general, tunnels through this thick cover unable to see the game being played. It's all nose and instinct that leads her to that bird that she promptly puts in the air and then retrieves to hand. The smile on her face that you can visibly see will put joy in your heart and a smile on your face.

There are lots of "Stellas" at Joshua Creek Ranch. They employ the little English Cockers to do the flushing and much of the retrieving. Most of the little Cockers are much more dainty then Stella; all work equally as hard. You're gonna want to take one home. I promise! (That's not a maybe) AND...from time to time, they do have litters available. Check with the folks at the ranch about that.

Fondly,
Billy Kinder
KinderOutdoors.com

June 30, 2022

The Cycle Buds Last Day HuntingNext season starts now. As I exited the deer woods for the very last time a few days ago, it had a melancholy feel. Each trip is full of wonder just like that first trip when dad toted me along. This day had been wonderful as well. Cloudy, breezy, warm for mid-January with a great lack of critter movement. Still, it was a great day. As I locked down the old hunting blind and walked away with two days left in the extended Texas doe and spike hunt, I knew that this whitetail season was in the books for me. There would be no time over the next couple of days to come back, watch, walk, wait and soak up the scene. My time in the field this deer season was more limited than past years. Personal duties had demanded my attention and time, and I was paying the price-no venison. This marks the first whitetail season with no protein in the bed of the truck since…I don’t know. We’ve run short or out of a few things like taco meat, but we’re still better stocked than a lot of grocery store shelves. Whitetail season a year ago ended with a couple of mature does in the freezer. A week or so later, a wonderful axis buck found his way next to them. We eat a lot of venison. It is our primary protein in the Kinder home, thank You Lord! Fortunately, we still have plenty to carry us, especially when accented with the crappie fillets and turkey breasts that I plan to accumulate in the next few months. Pork is never hard to find. We like those feral tamales, tenderloins, peppered, German and smoked sausages. Heck, not much can beat a tow-sack half full of bullfrogs. Concerning bullfrogs and those athletic legs, you might not admit it down at the country club, or maybe you don’t even know it, but you like ‘em too! We won’t starve.

On my way down the trail a quarter mile or so to the truck, the low hanging oak branch was an uplifting sight and thought. Still two months from Spring’s first day, the tiny buds that will eventually blossom into strong healthy leaves caused me to pause, look and take a couple of pictures. Here we go again I thought. Next season starts right now. Robert Earl Keen wrote a great tune entitled, “The Road Goes on Forever (and the party never ends)…” The title fits how we live, think and breathe as whitetail hunters. November to a whitetailer seems like a distant birthday celebration for a six year old. “How many months is it?” The long arduous wait begins. We’ll watch the off season antler growth thru remote eyes fixed on our hunting grounds. Make an occasional trip to shore up the corn and protein supplies. Filling our vacant and hurting hearts with big green bass, maybe a good trout trip this summer, redfish on the half shell, and a dove shoot or two. All good medicine for whitetail flu. Nothing drops a whitetail hunters off season fever quite as quickly as a five pound bass (That’s another Robert Earl Keen song) on a topwater plug. Like a good dose of nighttime chug-a-lug from the neighborhood pharmacy, the 5 lb’ber makes you forget you ever had a cervid sniffle. An occasional follow up glance at your phone temporarily settles whitetail jitters. Your giant smile and outstretched arm, making five pounds look like twelve. Yep, we all do that.

Each opening day of the Texas Whitetail season, somewhere between 5am and sunrise, either Larry or I will lay a match to the kindling of a new whitetail fire. Tucked away in the dark, several hundred miles apart, so excited for legal light to arrive we share our joy and delight with each other thru text. “Are you hunting the family property? Are the grandkids with you? I hear pigs scuffling and rooting nearby. I saw a goodun pass thru the moonlight. Gonna fry crappie tonight.” Larry has been at this a while and so have I. Between the two of us we have seen well over a hundred opening days, and we still get breathlessly excited to sit propped on a tree, in the dark, awaiting God’s glorious sunrise and what it might bring-overjoyed at the start and sad to see it fade away. Hondo Crouch, the fella that turned Luckenbach Texas into an international tourist stop, once said, “Havin’ fun is hard work sometimes.” That describes perfectly the whitetailers spring and summer months. Scouting, documenting, feeding, hauling, moving, cleaning, building, feeding again, trimming, spraying, etc. All done with a smile on his or her face in anticipation of what? Pulling the trigger? Absolutely not.

When I visit the deer woods, it’s soul medicine. I breathe in fresh health. The brisk north wind ushers in the perfect finale to a Texas summer. Sparkling frost on sunlit mesquites is a light show designed by God Himself. In the pre-dawn, I listen for the wonderful sounds that are unique to the current place and time-the owl, or if I’m lucky, owls, abruptly breaking the morning still. In certain woods, the old whippoorwill eases his song through the trees. Soon a crow caws, the sun rises shortly thereafter and a new day begins. In the end, it is this scene, smell and sound that causes my end of season melancholy. Don’t get me wrong. Big antlers make my heart race and I will joyfully execute God’s words to Noah and his boys in Genesis Chapter 9 Verse 3 when He said, “Every moving thing that lives shall be food for you. And, as I gave you the green plants, I give you everything.” God said that and He hasn’t changed His mind since. So, here we go. All together now let’s watch the big football game, fish the shallow spawners, call a gobbler, share pictures of our 12 pounder at the family reunion, vacation in a speckled fish hotspot, laugh it up at the dove hunt and bide our time ‘til we can lean back on that November morning and text our whitetail pals. It’s closer than it feels. Next season has already begun.

By Billy Kinder
DSC Life Member
Owner-Kinder Productions, Inc.
Host- Kinder Outdoors-SiriusXM
Radio Stations & Podcasts Across the U.S.

January 26, 2022

Bill Blind Last Week Deer SeasonThe most recent deer season just wasn’t what we dream of. The previous year was. Last year, on opening morning it was perfect! Robin and I had made the drive on a bright cool and sunny November day and enjoyed precious and rare relax time for an afternoon, a good meal and a solid night’s sleep at the hotel. I rose early in search of venison! It was opening day and that same excitement that I felt as a young teen is still exactly the same now, decades later! I had a couple of sausages and biscuits, coffee and more coffee and made my way 6 miles north of town on the blacktop and then 8 more down the caliche road to the ranch gate. Thru the gate, up the hill, slow rolling past the thick oak and mesquite to the area that I park, then a quarter of a mile walk to my spot. It’s still about an hour and a half until legal shooting time. I like to settle in with plenty of time for the area to be at ease with the surroundings. You can legally harvest deer at 30 minutes prior to official sunrise. Sunrise would be about 7:50 am, meaning that I could legally shoot at 7:20am.

I killed a nice buck at appx 7:30. Tag gone, easy as pie and the sun hasn’t crested the horizon yet on opening day. This most recent season? Total opposite. Deer season (1st Saturday in November thru the first Sunday in January) came and went without much activity at all. They just weren’t active and in my area during daylight. I saw and passed on a few young bucks. The does were not using my little area of the world nearly as much this year either. Deer season expired without me pulling the trigger. That means a shortage in the Kinder freezer. Fortunately the Texas Parks and Wildlife biologists keep a close eye on our deer numbers in Texas county by county. Those numbers say that good management means taking some does and spikes out of circulation. To do that, much of Texas enjoys an extended doe and spike season, two extra weeks after the official close of the whitetail season.

I had hunted hard at every opportunity for two months and seen no dependable pattern in the deer movement that would build excitement. But, taco meat and German sausage and backstraps on open fires are wonderful, so...I loaded up on patience and carried on into the extended doe/spike season. My final day to hunt would be Saturday the 16th. I had church duties on the final day to hunt, Sunday the 17th. The sun set on my deer season without a cervid in my freezer for the first time in I don’t know when. It was eating on me when I woke up at 2am Sunday morning. I figured in the drive time etc and discovered that I could hunt for 2 hours and still make it to church on time! So, up at 2am, 80 plus mile drive, blacktop, caliche, oaks, mesquite, quarter mile walk and in place plenty of time prior to first light. With 30 minutes left until the absolute end of my deer season, three does popped out. I know that doesn’t sound like much but this year it was huge! I loaded two in in the bed of the truck. Glorious joy! Weeks and months of slow burning patience, 10 minutes of deer hunting thrill, one year’s supply of very good and healthy things to eat in out freezer. Patience!

Fondly,
Billy Kinder
KinderOutdoors.com

July 15, 2021

Bill Kinder FishingI see people with house dogs do it all of the time. It’s 98 degrees and they have ol’ Rusty on his leash because it’s time to “go poo-poo for mama”. So, Rusty leaps from his plush doggie bed in 72 degree air conditioned comfort and is bouncing up and down by the door waiting for the leash, an opening and the wide open spaces of the local park! When he first enters freedom’s bliss, he looks like a calf in a rodeo. Run fast, hit the end of the rope, bounce back, repeat. Just a few short minutes into the trip, ol’ Rusty has slowed down considerably. His tongue is hanging out about 8 inches long and he’s panting like the chug-a-lug of a Model T. He might even be involved in more of a drag than a walk by now, but he must continue on until mama leans down with her rubber glove and does the dirty work. Back home once again, Rusty foregoes the cozy doggie bed and stretches out belly down on the cool tile of the kitchen or bathroom.

Overheating and dehydration is serious business with our dogs, and as bad as it is in the dreaded August heat, I believe winter may be even hard on them from a dehydration perspective.

For bird hunters, summer workouts are imperative. September brings teal for lots of folks across America and in places like Montana, there are huns and sharptails to chase. Field trials even start back up around Labor Day. You can’t afford to just take the summer off. Common sense plays a huge role. Take steps to get your dog work done in the best of the bad conditions.

  • It starts in the kennel. Cut the feed back. The very smart veterinarians and scientists at Purina Pro Plan agree that feeding the same exact food to your dog 365 days per year is very beneficial health wise. Your dog’s system will undergo physical change long past visual effects of changing feeds or even different formulas of the same feed. If you feed a “hot” fuel for working or hunting dogs, feed it year-round. Just cut the portion in half in the summer. They aren’t using nearly as much in the summer months.
  • Set your alarm. Ronnie Smith and Susanna Love at Ronnie Smith Kennels in Oklahoma are up long before the roosters. They get the most strenuous dog work done in the coolest part of the day. Things like roading and longer, more intense work should be finished up by midmorning or so, depending on your climate.
  • Shade trees are nice. Much of your yard work, force fetch, whoa break etc. can be accomplished in a smaller area. That means move it to the shade.
  • Water, water, water. Of course keep plenty of water handy and available and teach your dog to drink from a squirt bottle. Kinder Outdoors Pro Tom Dokken has a nifty approach to teach this. Put a dab of peanut butter on the mouthpiece of a squirt bottle. When they start to lick the peanut butter off of the tube, gently send a little water to them at the same time. They will catch on after just a few tries.
  • Quitters do win sometimes. Know the signs of overheating in your dog. If his nose is pointed straight up to the sky, mouth wide open and tongue hanging out, it’s time to back off and cool down a bit. On dogs with short hair like shorthairs or pointers pinch and lift the skin on the back. If it doesn’t immediately lay back down properly when you turn loose, time out, cool down. It can happen in a hurry, and hot dogs are not learning dogs. They are focused on cooling themselves down.
  • Buy a swim suit. Get in the water with them for good cardio exercise, for both of you. Work on a few water retrieves. Careful though…Don’t assume that all dogs are natural swimmers, they aren’t. Use a check-cord with younger dogs.

Enjoy your dogs! You’ll be working together in the dove field, teal blind and upland pastures before you know it…Get ready!!

Quick tip…If you have a kennel setup that allows you to run a garden hose across the top, buy a long sprinkler hose. You know, the kind of flat water hose that has little holes in it from one end to the other? Zip tie it in place, sprinklers aimed down into the runs. Set it up on a watering timer for 5 minutes each of the hottest hours of the day. Not only does it give your dogs a beneficial cool down, but it helps keep urine washed down as well.

Fondly,
Billy Kinder
KinderOutdoors.com

August 11, 2020

Social Distancing Boat Safety

We've been locked up in our homes while making only the most necessary trips. We've Lysoled everything, a dozen times. We've watched the coronavirus news nonstop. Looks like we will be living this way for a while. A trip to the lake is wonderful therapy. An emotional band-aid. Even so, we can’t afford to let our guard down there either.

The Game and Fish folks in North Carolina have come up with a short list of recommendations for boaters. They are...
...maintain your distance at boat ramps and fuel docks
...avoid using boat ramp docks while other people are on them
...no beaching your boat right next to someone else
...no rafting up-keep your distance on the water

All good recommendations and I will add a couple of my own...
...if you are a shoreline fisherman, please don’t fish from the boat ramp docks-They are essential for boat passenger loading and unloading
...keep the hand sanitizer, bleach wipes and plastic gloves on the boat
...only boat with members of your household
...avoid all unnecessary contact with others

Spring turkey hunting carries new concerns this year as well. No long trips in the enclosed cab of a vehicle with members of a separate home but only with members of your home is not only a great idea, but possibly lifesaving.

Hunt solo, do your own calling. Don’t share calls, camo (especially face masks) or equipment. Common sense. (if solo hunting or boating be sure to leave an emergency plan with loved ones…where you are…time you should be back etc.) It’s a good year to skip the mouth calls and stick to your slates, boxes etc. Your hands back and forth to your mouth right now is not a good thing.

Once we have settled into that quiet cove or leaned up next to that tree in the turkey woods we can finally relax a little. Just be diligent.

Fondly,
Billy Kinder
BBKOradio.com

April 16, 2020

Bill Kinder South DakotaI hear that song about My Favorite Things around Christmas time each year. Some ol’ boy named Richard Rodgers wrote it back in the 50’s, then Julie Andrews made it famous in “The Sound of Music”, which I am proud to say I’ve never seen. I have, though, turned the volume up on the radio and listened to the lyrics of the song. That part about crisp apple strudel always conjures up a picture for me. I’m not a Broadway guy. Not much of a movie guy. I probably can’t name 5 show tunes with any confidence and that they actually came out of a show. In fact, I’m having trouble getting to two right now. But, ”My Favorite Things” kinda got me to thinking. We all have favorite things or situations that we cling to a little too much or dwell on while we should be thinking of more productive efforts. But what the heck, it’s okay to idle away a few minutes here and there I guess. You’re doing it right now, so, in no particular order...

The thump that you feel in the cork handle of a good crappie rod. The force with which a crappie sucks in a small jig is actually strong enough from 18-20 feet deep to send a vibration up the line to the rod tip and then to your hand that triggers a reaction in the brain, to send the thump back down the line and set the hook in ol spec’s mouth. All of this takes place in about 1 second. The thump is absolutely one of my favorite things.

Good dogs on point and birds that hold tight. It is amazing to watch what God put into a bird dog. The indwelling drive to hunt game birds. I’ve watched ‘em for years running at ¾ speed through dusty, windy, dry, rainy, thick cover. Meadowlarks, sparrows and chee-chee birds of all sorts popping up and flitting away as the dog runs, but he gives them none of his attention...none! Not even a glance, but 1 single molecule of scent from a quail, pheasant or grouse makes the dog flip back-end over front and land with a hard stop! Head and tail high, smoking the pipe. The dog breaths scent in with his nose, exhaling with his mouth which in turn makes his cheeks puff out and back in...giving the impression of a pipe smoker. Many times, a covey of bobwhite quail will hold tight on a snowy morning, so will early season young birds that have never met a birddog before. Walking up to that view will always be a favorite.

A big bass jig swimming from that shallow little pocket that you threw it in to. You know it didn’t come to life and start swimming on its own. No, a bass has that jig in her mouth and she’s headed for deeper water with her prey much like a dog will seek out a private spot to enjoy a treat. You “catch up” to her with your reel, then set the hook like your name is Klein, Brauer or Evers! Oh, what a feeling and favorite.

Any fish on a topwater bait. Matters not if its sunfish on a little popper delivered by your fly rod or a big 6 inch walking-bait targeting bass. When the lightning fast explosion occurs, that very second is on my favorites list. You want to see it again and again, the feeling never grows old! You could do this all day, but the sun climbs higher and the topwater bite dies off. Special moments reserved mostly for short periods of time and then left to bounce around in your mind while you should be listening to the preacher.

Pre sunrise in the pasture or on the lake. The temperature drops another degree or two as if the night is tightening its grip on your world not wanting to let go. The first birds of the morning, outside of chuck willows will or an old owl, start to make their presence known. Faint light begins to creep into your surroundings like water seeping into a marsh. The sun’s not officially up yet but is steadily working on it and is precisely on time, the same today as it was on that first morning when God put it in motion. The world is waking up around you. Barely visible are a couple of deer. How did they get there! I’ve been watching so closely, every second! It’s like they grew straight up out of the ground. Unseen turkeys lightly yelp from the roost and get more vocal as they fly down. In the stillness of pre-dawn you clearly hear the flapping of their wings and they depart the tree limb for breakfast. The slow gentle ride across quiet water to a favorite fishing hole with red and green lights leading the way. Trying not to spill your coffee as you go, you have just enough light to see “feeding rings” on top of the water, raising your expectations and thinking about that trusty old “Pop R” that you tied on last night.

Two-lane blacktops and worn dirt roads, especially those that you’ve never travelled before. Wonder and excitement, looking at new country and looking deeply for the flash of a white tail or a summer herd of elk. Snow topped high places in June. Ripe Montana choke cherries growing wild along a public right of way or wild West Texas sand plums in a pasture, ready for picking and making jelly. An old dry goods/grocery store from a bygone era that somehow manages enough business from area farm families and wide-eyed adventurers to keep the lights on. A winding Ozark farm to market road that leads toward the farm, not the market. As it leads you across the creek for the 3rd time, you catch a glimpse of a flock of eastern turkeys running up into the thick southern woods.

A crackling fire. The fireplace on a chilly winter’s evening, reading old Gene Hill stories for the 15th time. Maybe it’s a hot bed of coals with fresh logs popping on top, circled by satisfied hunters after a day in the field. Some facing the fire with glowing faces and cold hands extended, palms out, others warming their backsides with hands stretched backwards. Someone’s telling a story. You’ve heard it before and know the ending well, but the moment is so agreeable that you in quiet eagerness give it your full attention. The story is good, but so is the thick blanket of quiet that follows that laughter.

Smells...fresh gunpowder in the air on a clear blue morning, fish on your hands, spring flowers in the turkey haunts, smoke from the last pipe that exists in deer camp.

Time, places, experiences, tools of the trade, some people, well-mannered dogs. What was that?? Sounds. Peach pie in summer and my old Ruger Red Label 20 gauge. Just a few of my favorite things.

Fondly,
Billy Kinder
BBKOradio.com

February 6, 2020

Bill Kinder Bass Grapevine LakeIt has always kinda baffled me. A guy that LOVES to hunt whitetails, waits all year for it! Time in the woods is bigger than the shot. He/she loves everything about hunting but…they totally ignore the turkeys. What a treasure these birds are and absolutely delicious on the table. I truly have never eaten a pen raised bird from the grocery store that can hold a candle to a wild turkey. I think, in my humble opinion, that as the once plentiful turkey in North America plummeted in numbers during the late 1800’s and early 1900’s, we went several generations without hunting them and passing those skills and recipes down. Now turkey numbers are good, turkey hunter populations are low.

The bird, native to America, was found to be dang tasty to early settlers pushing westward-so tasty that we nearly ate all of them. It wasn’t until the 1960’s that turkey restoration was noted as successful and working. In 1991 turkey seasons finally were open in all of the 49 states that hold wild turkeys. We all have turkeys outside of Alaska. The great frozen tundra is the only state without turkeys. Yes, you can hunt them in Hawaii! 1960 and 1991 are just a blink in time back from now. That’s not a lot of time to re-establish turkey hunters. A generation is generally thought to be 30 years. If turkey hunting was all but totally shut down in the 19-early’s, that puts between 3 and 4 generations between the 1st North American turkey hunters and the youngster that wants to hunt today. We simply have a nation of folks that didn’t grow up hunting turkeys, don’t know where to start or how to go about it. It’s easier than you think. Turkeys are an exciting and rewarding hunt and a pretty inexpensive way to round up a great meal. So let’s get started, and this spring will be the time to do that. You will need a place to hunt...

• A lot of land owners don’t hunt turkeys and wouldn’t mind you hunting them. Ask! Maybe you have a deer lease and simply haven’t explored what it takes to kill a turkey. Turkey hunters require only a few acres as opposed to the quail hunter that needs thousands of acres or the deer hunter that prefers hundreds. Do your homework. You will need a place that holds turkeys; preferably they roost there on that property at night. Tall trees and creek bottoms are prime places to look for wild turkeys.

• You’ll need camo; turkeys have incredible eyesight. Blend into your surroundings, break up your outline and BE STILL. They will see movement at great distances. This sounds crazy but even with this tremendous eyesight, they don’t mind a pop-up blind. I don’t know if they relate it to a bale of hay or a bush or what, but if you’re regularly seeing turkeys at your deer feeder or know where they likely will fly down from the roost, set up a pop-up blind. When you set up a new blind in an area, the deer typically will shy away for a week or two until they realize it’s immobile and safe. Turkeys on the other hand will walk right into an area with a new blind setup that wasn’t there an hour ago. If you want to take the youngsters, buy a pop-up to conceal movement. You can find them for under a hundred bucks these days. You can actually stand up inside and walk your pop-up blind closer to the turkeys, and it won’t rattle them. Try it when they hang up out there and won’t come any closer.

• You need a shotgun and heavy loads. I prefer a 12 gauge with an extended “turkey” choke and 3 ½ inch turkey shells. These heavy-feathered birds are tough, and I like to throw a powerful punch. Plenty of turkeys have been taken with a 20 and even a 410, but my goal is to kill a turkey, and I place the odds in my favor here. I also enjoy hunting them with a bow. That’s a whole nuther subject and probably not the right choice for the new turkey hunter.

• Spring means love to the tom turkey, so learn to speak the language. You don’t need a vest full of calls to have success hunting turkeys, but after you call in that 1st one and shoot him, you will be hooked and buying an assortment of calls and goodies! To break this down to its simplest form: (1) buy a slate call or box call. These two are easy to use and they won’t require a ton of practice time. (2) Visit the National Wild Turkey Federation (NWTF) website and listen to the recordings of actual birds. The NWTF site is a trove of great information!

Take advantage of that small family owned parcel of land, or that deer lease that gets locked down in late winter and not used again till fall. You will not believe the rush of excitement that a gobbling tom turkey brings at 10 yards!

Fried Wild Turkey Breast and Cream Gravy

Remove and thoroughly clean the 2 breasts from your wild turkey. Cut the breasts into strips approximately 2 inches wide. Use an egg wash, then bread them good in flour, salt and pepper. I double coat by using this process twice on each strip of meat. Deep or skillet fry at 350 degrees. Hint: I like Kentucky Colonel seasoned flour for chicken fried turkey breast, and it also makes great cream gravy! The recipe is on the box as white sauce. But its cream gravy.

This is simply a beginner’s guide to the thrill of hunting turkeys. Give it a try! If you enjoy the sights and sounds of a fall deer stand, just wait ‘til you watch spring bloom right before your eyes, and Mr. Tom comes running to your call, stops, gobbles and goes full fan right in front of you!! THAT is when you invite him over for dinner!

Fondly,
Billy Kinder
BBKOradio.com

January 31, 2020